Hotels and Holiday Villages
In an all-inclusive operation ice is consumed continuously. We schedule separate bag sizes and delivery windows for the main kitchen, the lobby bar and the pool bar.
Industries We Supply With Ice
Ice consumption differs from one business to the next. We plan bag size and delivery frequency separately for each of the sectors below.
Bars and Beach Clubs
In a cocktail bar the clarity and melt rate of the ice is part of the presentation. On busy nights we plan a second late-afternoon run so the ice well never runs dry.
Restaurants and Cafes
Regular supply for drinks service, chilled display and kitchen cooling. You can work to a fixed weekly schedule or simply call when you need a delivery.
Supermarkets, Kiosks and Petrol Stations
The 5 kg bag is the fastest-moving size on a retail freezer. We deliver against your stock turnover so the shelf never sits empty in high season.
Fishmongers and Seafood
Keeping produce fresh on the counter takes a constant and generous supply of ice. We build early-morning routes so your delivery lands before the counter opens.
Weddings, Parties and Events
For one-off, high-volume requirements we plan delivery around the event itself. Arriving shortly before service starts keeps melting losses to a minimum.
Boat Trips and Marinas
On a day boat, ice serves both the drinks and the catch. We deliver at the harbour in the morning with enough stock to cover the whole trip.
Butchers and Delicatessens
Wherever a cold chain has to hold, ice is the supporting element. Regular delivery turns your cooling requirement into a predictable, fixed cost.
Your ice order is one phone call away
Bagged ice cube delivery across the region, including Manavgat, Side, Belek, Alanya and central Antalya. Tell us the quantity and we will plan the delivery time together.